Already the name of the Restaurant-Boutique Hotel “Tentazioni” describes the intention to tempt the guest with emotions and titbits of high quality.

Matthias Althof, chef with years of experience in renowned five star hotels of Ascona tempts his guests with a creative and authentic cuisine offering pleasure for the eyes as well as for the palate by taking in consideration regional products. The chef surprises with his specialities “PiedeMonte” – a perfect combination between products from Pedemonte, Centovalli and Onsernone and the traditional cuisine Piemontese, birth place to the Slow Food,

The chef is supported by a harmonious team consisting exclusively of professionals. The Tentazioni Team is looking forward to welcome you and make your stay or evening unforgettable.

Elvira Soler Althof the wife of Mathias and passionated pastry chef is taking care of everyone with a sweet tooth with her deserts, pastries and chocolates.

Special attention is brought towards the wine cellar where you can find a great variety and even enter it to choose your own bottle.